Job Description

Description

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Make your work matter and join our front-of-the-house team that serves our Guests directly or our back-of-the-house team that crafts our delicious, fresh from scratch food. Our Team Members receive: Pay Range $16.00 - $17.25 per hour PLUS average tips per hour of $4.94 - $5.76. • 75% off meals • Earn tips for every hour worked, in addition to hourly pay • Flexible scheduling • Excellent position training and career development programs • Benefits including Medical, Dental, Vision, Supplemental Health insurance (Hospital & Accident), and Life & Disability Insurance - initial waiting period for eligibility after 6 months Line Cook - Salad and Sandwich: Primary Responsibilities: A Line Cook - Cold Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the “Cold Side” of the line; primarily in the Sandwich and Salad station, in accordance with Urban Plates’ recipes and procedures. Expected Behaviors: • Excellent guest service and interpersonal skills. • Excellent communication skills. • High energy with ability to work in a high-volume environment on a consistent basis. • The ability to consistently maintain a clean, professional and presentable appearance and demeanor. • Must have a ready smile and willingness to make a connection with each guest. • The ability to adhere to our Core Values and the Five Promises of a Great Team Member. Qualified applicants with arrest or conviction records will be considered in accordance with the Fair Chance ordinance and the Fair Chance Act. Urban Plates LLC is an Equal Opportunity Employer.