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Housekeeper/dishwasher

L

LINC Hospitality INC

Santa Rosa Beach, FL, US

5 months ago
temporary
No degree mentioned

Job highlights

Responsibility

Clean hotel/resort guest rooms, condos, cottages, villas including dusting sweeping, moping, and vacuuming. Make beds and replenish linens and do laundry. Transporting used linen to or from the laundry or housekeeping section. Clean bathroom and dishes in kitchen, emptying trash, cleaning hallways and public area. Clean dishes, kitchen work areas, food preparation equipment & Utensils in clean and orderly condition. Assisting in cleaning and opening or closing tasks. Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away. Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment. Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. Place clean dishes, utensils, or cooking equipment in storage areas. Sort and remove trash, placing it in designated pickup areas. Load articles into washers or dry-cleaning machines & remove items from washers or dry-cleaning machines. Start washers, dry cleaners, driers, or extractors, and turn valves or levers to regulate machine processes and the volume of soap, detergent, water, bleach, starch, and other additives. Sort and count articles removed from dryers, and fold, wrap, or hang them

Job Description

Description

• Clean hotel/resort guest rooms, condos, cottages, villas including dusting sweeping, moping, and vacuuming • Make beds and replenish linens and do laundry • Transporting used linen to or from the laundry or housekeeping section. • Clean bathroom and dishes in kitchen, emptying trash, cleaning hallways and public area • Clean dishes, kitchen work areas, food preparation equipment & Utensils in clean and orderly condition • Assisting in cleaning and opening or closing tasks. • Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away. • Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment. • Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. • Place clean dishes, utensils, or cooking equipment in storage areas. • Sort and remove trash, placing it in designated pickup areas • Load articles into washers or dry-cleaning machines & remove items from washers or dry-cleaning machines • Start washers, dry cleaners, driers, or extractors, and turn valves or levers to regulate machine processes and the volume of soap, detergent, water, bleach, starch, and other additives. • Sort and count articles removed from dryers, and fold, wrap, or hang them