Job Description

Description

Job Description for Dish Cleaner: The position of a Dish Cleaner at Red Lobster is vital for maintaining the cleanliness and sanitation of kitchen equipment, utensils, and dishes to meet the high-quality hygiene standards expected by our customers. You will be working in a dynamic environment, collaborating with the kitchen and service staff to deliver an outstanding dining experience. Qualifications for Dish Cleaner: • Ability to work efficiently in a fast-paced environment and manage time effectively. • Strong attention to detail, ensuring all dishes and utensils are thoroughly cleaned. • Physical stamina to stand for long periods and handle a high volume of dishes. • Team-oriented with a positive attitude and willingness to assist colleagues. Key Responsibilities of Dish Cleaner: • Wash kitchen equipment, glassware, utensils, and dishes proficiently either with industrial dishwashers or by hand to maintain cleanliness and sanitation levels. • Ensure that the dishwashing area is tidy and well-maintained, in accordance with sanitation and safety guidelines. • Aid in refilling sanitized plates, silverware, and cooking implements to guarantee they are prepared for serving food. • Remove garbage and recycling from the kitchen and dining areas, ensuring proper disposal.