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Banquet Captain

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Pyramid Global Hospitality

Tampa, FL, US

8 days ago
full-time
No degree mentioned

Job highlights

Responsibility

Set up for functions to include draping tables, setting silverware, folding napkins, preparing drinks and put out table centerpieces. Service to include picking up food from back hall, carrying trays to function location, serve food and clear the food from the tables. Break down to include bussing tables, putting away dirty linen and centerpieces, vacuuming. Set up for AM or PM break stations that include coffee, tea, snacks, beverages, etc. Assists as needed with event room setup according to meal period and table needs. Performs food & beverage preparation duties such as preparing condiments, brewing coffee, and ensuring workstations are stocked. Serves food and beverages to guests and removes dishes, glasses, silverware, or other items from tables/counter tops and takes them to the kitchen. Cleans and sanitizes tables and/or counters & seats after guests are finished. Explains how various menu items are prepared, cooking methods and ingredients. Takes into consideration any special request and dietary issues made by the guest. Provides general property information and offers warm and sincere welcome/farewell for all guests. Interacts with staff in a professional manner, assisting other departments with necessary information. Ensures final quality check on food and beverage items prior to serving guests. Monitors assigned tables for customer satisfaction, quality, and additional service. Addresses any guest issue promptly and with high concern. Aids other events and restaurant staff as needed. Maintains constant awareness of safety issues, (i.e

Benefits

  • Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays
  • Health Insurance
  • Dental Coverage
  • Retirement Savings
  • Paid Time Off

Job Description

Description

Property About Us At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company! Location Description Welcome to Hotel Flor Tampa Downtown, Tapestry Collection by Hilton, a true gem in the heart of the city of Tampa. With 210 stylishly appointed guest rooms and 13,042 sq ft. of versatile meeting space, our hotel is not just a destination; it's an experience. As a member of the Pyramid Family, we take pride in fostering a culture that sets us apart as the premier employer in the area. Every member of our team plays a pivotal role in delivering outstanding service and creating memorable experiences for our guests. We don't just want to be a hotel people pass through; we aim to be distinguished by our excellent culture. Discover today what a fulfilling career with Pyramid Global Hospitality at Hotel Flor Tampa Downtown can mean for you! Overview Come Grow With Us! Pyramid Global Hospitality is an industry leading and growing global hotel management company. We are seeking an fulltime Banquet Captain to grow along with our company, and to be a part of the culture that puts its people first! We are looking for a customer service professional who is passionate about hospitality and specifically creating a top notch experiecne for all of our guests through food and beverage. This is an opportunity to combine your can do attittude with a passion for service. If this describes you and you love what you do, we are interested in talking to you. Qualifications Responsibilities Include: • Set up for functions to include draping tables, setting silverware, folding napkins, preparing drinks and put out table centerpieces • Service to include picking up food from back hall, carrying trays to function location, serve food and clear the food from the tables • Break down to include bussing tables, putting away dirty linen and centerpieces, vacuuming • Set up for AM or PM break stations that include coffee, tea, snacks, beverages, etc. • Assists as needed with event room setup according to meal period and table needs • Performs food & beverage preparation duties such as preparing condiments, brewing coffee, and ensuring workstations are stocked • Serves food and beverages to guests and removes dishes, glasses, silverware, or other items from tables/counter tops and takes them to the kitchen • Cleans and sanitizes tables and/or counters & seats after guests are finished • Explains how various menu items are prepared, cooking methods and ingredients • Takes into consideration any special request and dietary issues made by the guest • Provides general property information and offers warm and sincere welcome/farewell for all guests • Interacts with staff in a professional manner, assisting other departments with necessary information • Ensures final quality check on food and beverage items prior to serving guests • Monitors assigned tables for customer satisfaction, quality, and additional service • Addresses any guest issue promptly and with high concern • Aids other events and restaurant staff as needed • Maintains constant awareness of safety issues, (i.e. broken glass, frayed electrical cords, leaks, broken locks and suspicious persons)